Responsible for the oversight of day to day activities of subordinates and assigns responsibility for specific work or functional activities. Responsible for orientation and training of employees. Perform day to day assignments in addition to oversight duties. Ensure safety and sanitation standards in all operations. Plan, assign and inspect the work of the Food Service S

Restaurant Supervisor Job Locations US FL Jacksonville Requisition ID 2024 47714 Category Food and Beverage Position Type Regular Full Time FLSA Status Non Exempt Location Name Marriott Jacksonville Downtown Min USD $17.00/Hr. Max USD $18.00/Yr. About Us Elevate your career in the heart of downtown Jacksonville Florida. The Marriott Jacksonville Downtown is situated in th

Your Main Tasks Working alongside our Food Services Manager, you'll be responsible for preparation scheduling and quality assurance across all our food and supplies. With us, you will Prepare production/service and preparation/inventory documents before each meal. Oversee additional records such as service plan, tray assessments, restricted diets, daily sanitation, and me

Regional Manager Job ID 12399 # of Openings 1 Job Location US FL Panama City | US FL Orlando | US FL Pensacola | US FL Jacksonville | US FL Tampa Category Construction Relocation Assistance Yes Service Line IES Job Description Dewberry is currently seeking a Regional Manager for our Central and Northern Florida markets. This is a high impact position responsible for opera

include but are not limited to NORTH AMERICA Lead the North America learning and development function to Consult with operations leaders and other business functions to assess business needs, provide advisement from an L&D lens, and identify effective training strategies and solutions. Partner with operations leaders and business functions to support initiatives through de

Assist and support the Food Service Director with daily operations. Understands and has working knowledge on how to use all equipment within all kitchens properly and provides training to food service staff on all equipment. Oversee daily tasks are completed by the food service workers. Ensure safety and sanitation standards in all operations. Maintain a sanitary work env

Coordinates and supervises the execution of all banquet functions to ensure that all services, menu items and activities requested/indicated on the Banquet Event Order are provided. Direct, control, and organize the Banquet Department in order Make sure that the Banquet Department has all the equipment needed to service and to ensure they are maintained and operational at

Great pay $60,000 per year (Depending on Experience) Opportunity for quarterly bonus and year end super bonus Paid Parking 2 weeks PTO (Paid Time Off) Health Insurance The Kitchen Manager will be responsible for supervising and controlling the work and product produced by kitchen employees. This includes management of food preparation, purchasing and receiving, food and l

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur

The General Manager will be responsible for managing the overall property operation, financial performance, reporting, and tenant relationships. The GM must dictate the direction of the asset by understanding and managing owner and tenant requirements and expectations, property staff and contractor and vendor performance, and current trends and best practices in the West

Oversees Guest Services, Housekeeping, Food & Beverage, Aquatics, Cub Club and Retail Departments Assists Directors in accomplishing human resources' objectives by over seeing the recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining effort Communicates job expectations; planning, monitoring, appraising, and reviewing jo

Great pay $60,000per year (Depending on Experience) Opportunity for quarterly bonus and year end super bonus Paid Parking 2 weeks PTO (Paid Time Off) Health Insurance We are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place. The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General M

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner. Ensure that all food is stored properly and in sanitary manner. Serve food dur

Apply Today Hiring Assistant General Manager Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness stud

Assistant Manager Requisition ID 2024 215908 Brand Town Star Position Type Full Time Location Address 3531 E Main St Overview Join Our Dynamic Team as an Assistant Manager at Our Thriving C onvenience Store! Are you ready to drive success and be the fuel behind a thriving convenience store? We are on the lookout for energetic Assistant Managers to supercharge our team Why